Weekly Meal Plan
We blend up acai, bananas, and hemp milk. Then we top it with seasonal fruit, honey and crunchy, gluten free granola. Da-lish!
Build your own cold lunch. Select 4 or 5 items.
House-made corn tortillas stuffed with grass-fed beef (Birria) cooked for hours, layered together w mozzarella cheese. Served w chips & salsa roja or avocado salsa. Guys, this one will knock your socks off!
Scrambled eggs, bacon, tots & cheddar cheese wrapped in a soft flour tortilla. Served w seasonal organic fruit.
House-made cheesiness. Our organic marinara is chock-full of veggies. A small is half a pizza, a medium is a full size and a large is two 7-inch pizzas.
Wild Caught Salmon, forbidden rice, sweet mango, ripe avocado, cherry tomatoes, baby greens & a sweet carrot ginger dressing. This meal is gluten free.
Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.
Pasta with melted butter & veggies. The kiddos love this simple dish.
Shredded chicken, crispy napa cabbage, carrots, red bell pepper, snap peas, cilantro & wonton noodles! Served with our honey ginger dressing. This is one our favorite items on the menu. Enjoy!
Build your own cold lunch. Select 4 or 5 items.
Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.
Pasta with melted butter & veggies. The kiddos love this simple dish.
House-made, grass-fed, all-beef burger served on a brioche bun. Comes with chef's choice side like house made fries, potato wedges or fruit. We use our house-made "secret sauce" (kind of like In and Out but no crap ingredients). Small is one slider, medium is one patty on a brioche regular sized bun and our large is 2 patties on that same bun.
A classic Parisian-style sandwich of thinly sliced ham & creamy brie on a perfect organic skinny baguette. Served with a piece of fruit. Available gluten-free or with no meat.
Perfectly marinated and grilled, cubed chicken, house made tortilla chips and our famous guacamole + some seasonal fruit. Mango when it's sweet and in season otherwise another seasonal fruit.
A classic FAVE. Crisp romaine lettuce, perfectly grilled and seasoned chicken breast, our house made croutons, Parmesan plus our own house made Caesar dressing. Add a Hawaiian Roll to mop up extra dressing. **Or make it a WRAP!**
Glazed Salmon Teriyaki w/rice, edamame & carrots. It's as good as it sounds and our teriyaki of course is made in-house. Salmon is 3oz. for a small and 6oz. for medium. This meal is naturally gluten-free.
Build your own cold lunch. Select 4 or 5 items.
Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.
Pasta with melted butter & veggies. The kiddos love this simple dish.
Our very own made from scratch perfect chicken & organic waffles. Served w/a side of fruit.
Chopped romaine, juicy chicken breast, cucumbers, garbanzo, tomatoes, sheep feta and dressed with our house-made lemon/olive oil dressing that is sooooooo good!
Organic vanilla Greek yogurt, hard boiled egg, housemade granola (no nuts) and fruit. Who doesn't love a good breakfast for lunch.
Yummy, yummy in your tummy. Sliced, roasted Mary's turkey, melted cheddar and sliced tomato. We are serving this up on our Rosemary and Thyme sourdough bread, guys. It's soooooo flipping good and comes w chef's choice like sweet potato wedges. The sauce in the pic is ranch.
Tuna (line caught, happy dolphin safe) sandwich served on our Black Forrest Bakery organic sourdough or sub pretzel roll. It's lower gluten bc this bread is baked w very lovingly grown sourdough starter so it's more easily digestible. Comes w piece of fruit **NOTE THE PIC is on pretzel roll** Our tuna is gooooood and a top seller at Rosemary and Thyme
Build your own cold lunch. Select 4 or 5 items.
Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.
Pasta with melted butter & veggies. The kiddos love this simple dish.
Marinated steak salad on a bed of arugula with cherry tomatoes & balsamic dressing. Comes w some toasted bread. A simple salad whose flavors will burst through in every bite.
Sushi rice topped with cucumber, avocado, shelled edamame, seaweed, and sesame seeds. Served with a miso/honey dressing. Add shrimp under options.
Our house-made Turkey Burger is full of juicy flavor. Comes with chef's choice side like sweet potato wedges or veggie chips. Served with honey mustard on the burger.
Oh, glory, glory. Take a bagel. Smothered with our chock-full of veggies, house-made marinara. Then melt that mozzarella and top w pepperoni. On the side is our chef's choice like warm veggies, cold, crunchy veggies, caesar salad or fruit.
We spread on housemade roasted garlic hummus (mild) layered w fresh mozzarella, cucumber, avocado, micro greens. Served on our famous Black Forest Bakery Sourdough.
Oooooey Goooey melted cheddar cheese on brioche bread and served w our creamy, housemade tomato soup and potato chips.
Build your own cold lunch. Select 4 or 5 items.
Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.
Pasta with melted butter & veggies. The kiddos love this simple dish.
Toasted English muffin w sausage, egg and melted cheese. Comes with a side of breakfast potatoes or hand held hash browns. This one is Yummmm.....mmmmy!
Shredded chicken breast and scrumptious cheesy goodness melted inside a flour tortilla. Comes w rice & bean combo and an avocado/tomatillo salsa.
A classic FAVE. Crisp romaine lettuce, perfectly grilled and seasoned chicken breast, our house made croutons, Parmesan plus our own house made Caesar dressing. Add a Hawaiian Roll to mop up extra dressing. **Or make it a WRAP!**
Start with soft bread and thinly sliced turkey breast then layer Provolone cheese, shredded lettuce, tomatoes & pepperoncinis. You can choose mayo or no mayo. Boom. Yum. Comes with a piece of fruit.
Creamy Greek yogurt, topped with seasonal fruit and house-made granola (no NUTS). Served with a BLUEBERRY MUFFIN from our Frog's French bakery. Yummmmmmmy!