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Weekly Meal Plan

Sep 14 – Sep 18, 2026
MONDAY, Sep. 14
Bento Box
Bento Box

Build your own cold lunch. Select 4 or 5 items.

Build a Bowl
Build a Bowl

Our famous Build a Bowl. Create exactly what you want. Comes w choice of rice, protein and veggie. 2 sizes. Heathly can also be yummy.

Pasta Bar.
Pasta Bar.

Build your own pasta lunch. Start w simple pasta. Options to make it pasta butter, pasta olive oil, pasta w marinara or pasta w bolgonese. Add in grilled Mary's chicken or vegan tenders or Italian chicken sausge. Add some freshly grated Parm. Include veggies on the side or not. Oh yeah and you can also make this meal GF.

Chicken Fettuccini Alfredo
Chicken Fettuccini Alfredo

One of life's great comfort foods! Perfectly grilled Mary's chicken tossed w our house made organic alfredo sauce where we add in some roasted cauliflower. Not bc we are trying to be sneaky, more bc sometimes we don't like to eat a side of veggies w our pasta. This meal is tossed w fettuccini and served w a piece of garlic bread.

Fried Chicken Sliders
Fried Chicken Sliders

Perfectly Crispy Chicken Breast served on a Hawaiian Roll and topped w/ our house made "secret sauce" and pickles. Add cheese or choose "no sauce" or "no pickles". 1 slider for small, 2 for medium, 3 for large. Comes w Chef's Choice side like tator tots.

Avocado Sushi
Avocado Sushi

Bite-size pieces you can throw in your mouth. 6 pieces small 10 pieces medium 14 pieces large Comes with edamame and Jasmine rice.

Salmon Bowl
Salmon Bowl

Wild Caught Salmon, forbidden rice, sweet mango, ripe avocado, cherry tomatoes, baby greens & a sweet carrot ginger dressing. This meal is gluten free.

Cheese Ravioli with Marinara
Cheese Ravioli with Marinara

4 cheese ravioli smothered in our house-made marinara sauce that is full of veggies. Served with parm toast.

THURSDAY, Sep. 17